DCS Associates is a proven market leader in hospitality and
restaurant consulting. Founder David Shinney has worked his
way through all the rungs of the restaurant business from
busboy to big shot. In small independent start-up restaurants,
single or multi unit, big and even bigger chains, boutique
and flagged hotels, and retail gourmet shops, he's drafted
the business plans, created and fine-tuned the concepts, raised
investment money, managed launches, grown revenues, improved
and assured long term profitability, and smoothed day-to-day
operations with each of his projects - all with a track record
of success.
In three decades in the hospitality and restaurant business,
David Shinney has established a record as a calm, competent
professional, unruffled, unflappable, and able to maintain
both his sense of humor and the bottom line.
After years as a hands-on manager, executive and consultant,
David Shinney established DCS Associates, a consulting firm
dedicated to helping restaurant businesses and hospitality
concerns achieve their full potential reflected in revenue
and bottom line results, customer satisfaction, critical public
acclaim, and staff development and retention.
In addition to David Shinney's own skills and experience,
DCS Associates' clients have access to a network of experts
and expertise afforded by a roster of seasoned restaurant
and hotel professionals with skills in development, operations,
real estate, construction, accounting, systems and infrastructure,
legal, culinary, beverage, marketing, and information technology.
A comprehensive list of references, resources and industry
associates will be furnished on request.
